Food & Beer Pairing evening
In association with Sykes House Farm
Foodies rejoice! We’re teaming up with experienced Development Chef Greg Lewis of Sykes House Farm! Greg has been busy developing a bespoke menu, specially designed to pair several Sykes House Farm meat dishes with Wetherby Brew Co beers (and also using our beers as an ingredient!). We will be serving four amazing courses (three savoury and one sweet) together with four of our beers. Greg will also be explaining each dish as you dine. Your ticket price includes all four courses, and four Wetherby Brew Co beers (approx’ 4 x half pints). A soft drink alternative will also be available for those driving. Places are strictly limited, and early booking is strongly advised!
Soane’s Grain-fed Chicken
Pressed Coronation terrine, raita, Bombay mix
Served with Wetherby IPA
Yorkshire Outdoor Pork cheek
Braised in Wetherby Gold – butter beans, fennel and apple
Served with Wetherby Gold
Yorkshire Free-range duck
5 spice and sesame crust, oriental herb salad, citrus
Served with Western Skies
Spent grain and banana pudding
Porter butterscotch sauce, smoked dry-cure bacon crumb
Served with Wetherby Porter
Please note that due to the nature of this event, there will be no vegetarian, vegan or gluten-free menu options.
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